The evening begins with a two-hour, self-guided culinary experience leading guests to three of ARIA's critically acclaimed restaurants to enjoy an unforgettable three-course meal. Distinguished by its collection of world-renowned chefs, restaurateurs, and dining concepts, ARIA is a premier culinary destination in Las Vegas. Designed for a minimum of two people, this pioneering dining tour provides VIP service and immediate seating upon arrival.
The experience features a three-course meal at each of the three premier restaurants plus a sweet treat for a total of 10 gourmet dishes. The restaurant lineup is subject to change and may include:
Bardot Brasserie: A 2016 James Beard Award nominee for "Best New Restaurant" where classic French fare is served with abundant warmth and relaxed elegance, as only Michelin-starred chef Michael Mina can do.
Carbone: The beloved old-world, Italian-American restaurant of the mid-20th century has been reimagined for a new age, with familiar tastes elevated by the best ingredients and modern techniques.
CATCH: The boss of vibe dining in Los Angeles, New York City, and now Vegas, featuring the most impeccable seafood dishes with global influences.
Jean Georges Steakhouse: ARIA's show-stopping steakhouse by globally renowned Michelin two-starred chef Jean-Georges Vongerichten, where the world's best cuts of meat are spotlighted.
Javier’s: Regional Mexican fare is elevated with style, as well as with the freshest and most sustainable ingredients. This iconic restaurant features locations in California and Mexico.
When the culinary tour concludes, let the high-adrenaline adventure begin. Get ready for the best views of Vegas aboard a luxury helicopter! The Vegas Nights flight features sweeping views of the mega-resorts and attractions on a 12 to 15-minute flight over the Strip's neon landscape.